The Secrets of Parmigiano Reggiano

Pin point Reggio Emi..
The Secrets of Parmigiano Reggiano. Things to do in Reggio Emilia
The Secrets of Parmigiano Reggiano. Things to do in Reggio Emilia
The Secrets of Parmigiano Reggiano. Things to do in Reggio Emilia
The Secrets of Parmigiano Reggiano. Things to do in Reggio Emilia
The Secrets of Parmigiano Reggiano. Things to do in Reggio Emilia
The Secrets of Parmigiano Reggiano. Things to do in Reggio Emilia

The Secrets of Parmigiano Reggiano

Pin point Reggio Emi..
Activity offered by
Claudio B.
Novice (0)
ENG - ITA
Amateur

Activity details
Transport based
Tasting
Info time 4.0h
Info people min/max Up to 8 People
Channels

Activity description

I was born and raised in this local reality and I know many people in this environment I usually work with. My grandfather was a producer of Parmigiano Reggiano and as a child I could learn from him all the secrets of this wonderful unique cheese in the world. I am very excited to share my knowledge with people from other countries I seek to convey the culture and traditions of my land. We will enter in our dairy during milk processing and we'll witness in cooking and making cheese wheels,that for over 900 years are repeated in the same way only thanks to the expert hands of the cheesemaker. I will reveal all the secrets of this cheese that are handed down from generation to generation and make it unique and inimitable We’ll see then the process of salting and maturing up to enter the huge “caveau”, where thousands of cheeses wheels are guarded and laid out in long rows in the silent maturation rooms and where the scent of cheese will smell so nice and exciting that we won’t be able to resist till the final tasting of cheese and local typical products. We will also visit the places where the animals are bred and where the milk is mould and there we can caress the little and adorable newly born calves. Upon arrival, I will offer you breakfast with coffee or cappuccino + Brioches or the typical erbazzone Reggiano prepared with vegetables and Parmigiano Reggiano

What is includedr: Access to cheese production area,maturing room, farm Product Tasting Tasting cheese of 3 different maturation times and typical local products (erbazzone,ciccioli, sausage) with a glass of wine Lab coat and a cap for the access to the production area Breakfast With coffee or cappuccino and croissant or the typical local pie “Erbazzone Reggiano” made of vegetables and Parmigiano

Meeting: If you come from Milan, Florence, Bologna I suggest you to take the high speed train arriving at Reggio Emilia AV station at 08.22 am. You can book online at italotreno

If you come from other cities or other means of transport, contact me to arrange together your arrival

Inclusions
  • Half a kilogram of Parmigiano Reggiano, in a vacuum package that can be transported for 15 days without any problem.
  • Tasting cheese of 3 different maturation times and typical local products (erbazzone,ciccioli, sausage) with a glass of wine
  • Lab coat and a cap for the access to the production area
  • Transport
  • Breakfast with coffee or cappuccino and croissant or the typical local pie “Erbazzone Reggiano” made of vegetables and Parmigiano


Ideal for
Lifestyle: Photographer
Photographer
Lifestyle: Responsible
Responsible
Lifestyle: Curious
Curious
Lifestyle: Food Lover
Food Lover
Lifestyle: Excursionist
Excursionist
Lifestyle: Eco-Friendly
Eco-Friendly

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75,6€ /p.p.

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